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News-O-Matic Exclusive: Kids Rule the Kitchen

Kids Rule the Kitchen (published in News-O-Matic on Friday, September 27, 2013)

Kids talk to News-O-Matic about their cooking show on TV!

MasterChef Junior_Gordon Ramsey_Sarah

Step aside, grown-ups: It’s time for kids to rule the kitchen! This Friday, kids will compete for $100,000 on a new cooking show on TV called MasterChef Junior! The competition is for young cooks between 8 and 13 — with famous chef Gordon Ramsay as a judge. News-O-Matic spoke with two contestants from the show, Sarah, 9, and Gavin, 10.

“When I first met [the judges], I was a little bit afraid — but also really excited,” said Gavin. Gordon Ramsay is known for being tough and yelling a lot. But on MasterChef Junior, the judges show their softer side. Sarah shared, “I like all of them, but my favorite is probably Gordon.”

MasterChef Junior is not about the judges but about encouraging the talented young chefs. “It’s okay to make mistakes and stuff,” said Sarah about the show in Los Angeles. “You learn from just moving on.” Gavin added, “I learned some awesome techniques on how to make your dish and really improved.”

The young chefs competed in cooking challenges and learned to cook restaurant dishes. Sarah learned how to make beef tortellini, while Gavin had to make beef Wellington. “I’ve never heard of it before,” Gavin shared. “And once they showed it to me, I was like, ‘OMG it looks so hard’ — and it was really hard.”

These tiny chefs discovered what it takes to be masters. As judge Graham says about being a great chef, “Age is nothing but a number.”

By Gilmarie Brioso

SARAHI was kind of nervous that so many people were going to watch the show.

— Sarah

 

 

Gavin_MasterChef JuniorIt’s always been my dream to be on a TV show. I am so happy that I’m actually on one!

— Gavin

 

 

VOCABULARY

competition: contest; tournament

contestants: people who take part in a competition or contest

beef tortellini: a beef and pasta dish

beef Wellington: a beef dish

FACT: MasterChef Junior will be on Fox every Friday night at 8:00 P.M. ET (7:00 P.M. CST).

ACT: To be a great chef, “You have to focus on your dish,” says Gavin. “It has to be the main thing that you’re working on.”

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